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The Host With The Most! or Holiday Hosting Without Doing the
Most!
By Roseanne Cantisani
For our family, Thanksgiving 2000 was different than any
other. We celebrated the Sunday before Thanksgiving Day with
my father's family. This was a great idea because we were
able to all be together without having to leave to see other
relatives. We also did something new, which my aunt
coordinated, each of us brought a dish or two to dinner. But
it was not potluck the menu was predetermined and then the
recipes were given out to each person or couple. The recipes
were my aunt's favorites that she too had prepared before.
Considering that we were fourteen people at the table the
pre planning made the whole meal much easier for everyone.
We are always that many or more for regular family dinner
and holidays which makes the cooking quite a job for the
host and leaves newer members of the family in awe that will
never be able to prepare such meals in the future. Also,
during dinner we were all exchanging stories and laughing
about the problems we had preparing our dishes. My aunt had
a special view because she was able to taste the recipes
created by a different hand.
We did all the thanksgiving dishes, turkey with walnut,
raisin, shitaki mushroom stuffing, cooked breast side down
to keep the breast moist and tender. Homemade corn bread,
cranberry sauce, garlic mashed potatoes, sweet potato
casserole, steamed broccoli, sautéed oyster mushrooms,
vermouth enhanced gravy and butternut squash soup as first
course. Dessert was homemade apple crisp with vanilla ice
cream and of course pumpkin pie and roasted chestnuts. All
these recipes and more can be found at
http://dateable.com/simplydelicious/ many of which can
be used for the up coming holidays.
As Hanukkah, Christmas, Kawanza, Boxing Day and New Years
Day approach you may want to consider planning the meal and
menu ahead of time. Everyone will enjoy participating and
you won't end up with too many desserts that all have to be
served to avoid offending the guest. Although you may think
that people do not want to be told what to bring to dinner,
the opposite is really true. Put yourself in their shoes,
overwhelmed with holiday responsibilities, not knowing what
to bring to the host, wouldn't be easier to have one gift
replaced by the delicious dish you will all enjoy together.
If anyone does try out the dinner plan we would love to hear
about it!
Happy Holidays,
gourmet@dateable.com
~November 2002
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©2001 - Roseanne Cantisani
About the author: Roseanne Cantisani is a freelance writer
and editor of Dateable.com's Simply Delicious, a web site
dedicated to simple, healthy cooking. You can find articles,
recipes, kitchen and cooking products, and a forum for any
cooking or entertaining questions. If you like this article
please sign up for the simply delicious newsletter at
http://dateable.com/simplydelicious/ or send an email to the
gourmet@dateable.com
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